The statement highlighted the growing importance of space to modern military operations, underpinning communications, navigation, intelligence, surveillance and command and control.
Taking the control column Ladies and gentlemen, this is your (new) captain speaking! It gives me great pleasure to officially welcome you to this issue of Australian Aviation from the pilot’s seat. It’s been a year since the incorrigible Adam Thorn lef…
The C-17A Globemaster III departed RAAF Base Amberley on Tuesday, carrying humanitarian aid to the mountainous nation which was recently struck by devastating flooding and mudslides.
On this week’s Australian Aviation Podcast, Jake and David bid a fond early farewell to the Qantas A380 fleet as the superjumbos get ready to fly off into the sunset.
On this week’s Australian Aviation Podcast, Jake and David bid a fond early farewell to the Qantas A380 fleet as the superjumbos get ready to fly off into the sunset.
Starting 26 October, the carrier will operate its retrofitted Boeing 777-300ERs on selected CX171 and CX140 services between Perth and Hong Kong until 27 March next year. It comes amid celebrations of Cathay’s 80th anniversary this year.
The “Palau Paradise Express” service, which Qantas began operating in 2024, will increase to two weekly flights from Brisbane starting in December. The route has carried more than 15,400 passengers since its launch, quadrupling pre-COVID traffic to Pal…
VH-A5C landed in Western Sydney shortly after 9:15am following a test flight from Melbourne, marking another significant milestone for the new airport ahead of its full opening next month. Jetstar will operate the inaugural flight from WSI to the Gold …
The partnership will see Qantas Frequent Flyer members able to redeem their Qantas Points on Condor’s network of more than 70 destinations in Europe, the Mediterranean, North America, Central America, and the Caribbean.
The seasonal service, which recommences on 27 October and runs three times per week until 24 April 2027, will increase by 6,000 seats to 28,000, up 27 per cent on its inaugural season.